Recipe: Appetizing Heavenly Chocolate-chip cake

Delicious, fresh and tasty.

Heavenly Chocolate-chip cake. The classic of combination of chocolate and hazelnuts blends beautifully in this rich and creamy cheesecake with a chocolate-hazelnut crust. It's very easy to make and everyone absolutely loved it. I recommend using a blender for all crushing.

Heavenly Chocolate-chip cake As if the chocolate bundt cake isn't yummy enough, this has a tunnel of cream cheese filling with chocolate chips and fresh raspberries added to Make filling by creaming together, cream cheese with sugar and vanilla. Mix in chocolate chips and set aside. Fudgy Mint Chocolate Chip Ice Cream Cake. carpeseason.com. You can cook Heavenly Chocolate-chip cake using 11 ingredients and 12 steps. Here is how you cook that.

Ingredients of Heavenly Chocolate-chip cake

  1. It's 400 grams of condensed milk.
  2. You need 1 1/4 cup of milk.
  3. You need 1 1/4 cup of white butter.
  4. It's 3 tbsp of powdered sugar.
  5. You need 2 cup of plain flour.
  6. You need 1/2 tsp of cocoa powder.
  7. It's 1 tsp of soda-bi-carb.
  8. Prepare 2 tsp of baking powder.
  9. You need 2 tsp of vanilla essence.
  10. Prepare 1 cup of chocolate chips.
  11. You need 3/4 cup of chocolate syrup.

Chocolate Cupcakes with Mint Chocolate Chip Frosting. My special treat is similar to the popular cake pops—but without the stick! They're guaranteed to calm any chocolate craving and jazz up holiday goodie trays all at the same time. Chocolate hazelnut cookies are easy to make, flourless (therefore gluten-free) and vegan too.

Heavenly Chocolate-chip cake step by step

  1. preheat oven to 150°C for 10 minutes.
  2. Sift flour with soda-bi-carb,cocoa powder and baking powder.
  3. Mix sugar and butter in a big bowl.Beat till very fluffy and light.
  4. Add condensed milk.Beat well to mix.
  5. Add milk. Mix well.Add essence.
  6. Add the flour gradually beating well after each addition.
  7. Beat well for 3-4 minutes until the mixture is smooth and light of a soft dropping consistency.
  8. Add the chocolate syrup ..
  9. Grease and dust a big round cake tin. Put the cake batter in it..
  10. Smoothen the top,pushing the mixture backwards from the centre to make a slight depression in it.Then,put chocolate chips on surface.
  11. Bake for 60 minutes in a pre-heated oven at 150°. Remove from the oven immediately. Wait for 5-10 minutes before putting ready cake on wire rack to cool..
  12. If you want,after cooling,you can decorate your cake with icing, fondant...etc..

They are crispy on the outside and soft on the inside. Delicate sponge cake layers filled with creamy sweet cream cheese frosting and raspberry jello made with real fruits. View top rated Heavenly chocolate cake recipes with ratings and reviews. Heavenly Chocolate Cake, Almost Better Than Sex German Chocolate Cake, Apple German Chocolate Cake, etc. Chocolate Chocolate Chip Blizzards: This creamy, vegan and gluten-free drink may just fulfill all your chocolate dreams… in seven ingredients. (via Minimalist.