Chocolate Layer Cake With Whipped Salted Caramel Cream Filling and Frosting. A quick video on how to make a salted caramel chocolate layer cake with a ganache frosting (or unsalted if you prefer). This cake is rich, moist and absolute. Note: I forgot to mention to remove the vanilla pod after you set it aside to make the caramel.
To make Salted Caramel Buttercream: In large bowl, beat shortening and butter with electric mixer on low speed until smooth. Carrot Cake with Salted Caramel-Cream Cheese Frosting. Three layered chocolate cake with a whipped cream filling between layers and frosted overall with a In another bowl, mix together flour, baking soda, salt and baking powder. You can have Chocolate Layer Cake With Whipped Salted Caramel Cream Filling and Frosting using 21 ingredients and 21 steps. Here is how you achieve it.
Ingredients of Chocolate Layer Cake With Whipped Salted Caramel Cream Filling and Frosting
- It's of for chocolate cake.
- Prepare 1 1/4 cups of hot water.
- You need 1/2 teaspoon of instant coffee granules.
- It's 1 cup of unsweetened cocoa powder.
- Prepare 2 cups of granulated sugar.
- It's 2 1/2 cups of all purpose flour.
- It's 1 teaspoon of salt.
- Prepare 1 1/4 cups of sour cream.
- You need 2 1/2 teaspoons of baking soda.
- Prepare 1 teaspoon of vanilla extract.
- You need 3 of large eggs.
- You need 1 cup of plus 2 tablespoons canola oil.
- It's of FOR THE CARAMEL WHIPPED CREAM FILLING AND FROSTiNG.
- It's 1 teaspoon of unflavored gelatin.
- Prepare 1 tablespoon of cold water.
- You need 1/3 cup of my salted caramel sauce.
- It's 2 cups of cold heavy whipping cream.
- Prepare 1 1/2 teaspoons of vanilla extract.
- You need of Extra Salted Caramel Sauce for drizzling cake.
- Prepare of for the garnish.
- It's of Salted caramel chocolate candys, shaved to decorate top of cake.
Frost sides and top of cake with chocolate frosting. A shortcut chocolate cupcake recipe topped with creamy salted caramel frosting. I was contemplating making salted caramel cupcakes to pair with the salted caramel frosting, but I wanted a bit more of a flavor contrast. Caramel sponge cake with gooey salted caramel filling.
Chocolate Layer Cake With Whipped Salted Caramel Cream Filling and Frosting instructions
- Make cake.
- Spray 3 - inch cake pans with bakers spray. Preheat oven to 350°F.
- In a bowl, whisk together flour, baking soda and salt, set aside.
- In another bowl whisk hot water, coffee granules and cocoa powder until smooth.
- In a large bowl beat eggs, vanilla and sugar until well combined and pale, add oil and sour cream and stir in, stir in flour mixture, then cocoa mixture until smooth.
- Divide evenly between prepared pans.
- Bake 16 to 20 minutes , 7ntil a toothpick comes out just clean, cool in pans 10 minutes then remove from pans to wire rack to cool completely.
- Make caramel whipped cream filling and frosting.
- Soften gelatine in cold water in a small heatproof bowl for 5 minutes.
- Place bowl in a skillet of simmering water until dissoved about 1 minute remove from water and begin whipping cream. Youwant the gelitin warmn and liquid when you add it to the whipped cream..
- Whip cream to soft peaks.
- Beat in caramel, vanilla and liquid gelatin until it holds its shape.
- Assemble cake.
- Place one layer on serving plate, bottom side up.
- Frost with some of the caramel cream.
- Top with second layer of cake, bottom up and frost with more caramel cream.
- .
- Top with third layer and frost entire cake.
- Drizzle with some extra salted caramel sauce and shaved chocolate caramel candy's.
- Refrigerate at least 4 hours before slicing.
- .
Are you the kind of caramel lover who will eat your. Chocolate Cake with Oreo Cream Filling is a two layer-cake with a creamy Oreo filling and chocolate buttercream frosting. Millionaire's Layer Cake Recipe ~ Dark moist chocolate cake filled with satiny vanilla bean buttercream, homemade salted caramel, buttery shortbread crumble. Chocolate Cupcakes topped with a rich Salted Caramel Frosting - it's a match made in heaven! This will likely be one of the tastiest cupcakes you ever have sunk Rich chocolate paired with creamy luscious caramel with hints of salt - you just can't go wrong here.