Double Chocolate Coca Cola Cake.
You can have Double Chocolate Coca Cola Cake using 17 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Double Chocolate Coca Cola Cake
- It's 1 cup of Coca-Cola (real, not diet).
- It's 1/2 cup of oil.
- You need 1 stick of butter.
- Prepare 3 T of cocoa.
- You need 2 cups of sugar.
- You need 2 cups of flour.
- Prepare 1/2 t of salt.
- It's 2 of eggs.
- You need 1/2 cup of buttermilk.
- It's 1 t of baking soda.
- You need 1 t of vanilla extract.
- Prepare of Frosting.
- You need 1 stick of butter.
- Prepare 3 T of cocoa.
- You need 6 T of cream or milk.
- You need 1 t of vanilla extract.
- It's 3 3/4 cups of confectioner's sugar.
Double Chocolate Coca Cola Cake instructions
- In a saucepan, mix Coca-cola, oil, butter and cocoa and bring to a boil..
- In mixing bowl, combine sugar, flour, and salt. Pour boiling cola mixture over flour mixture and beat well..
- Add eggs, buttermilk, baking soda and vanilla. Beat well..
- Pour mixture into greased and floured 13x9 in baking pan. Bake at 350 degrees for 20-25 min. Remove from oven and let cool approx. 10min before frosting..
- Frosting: In a saucepan, combine butter, cocoa and milk. Heat until butter melts. Combine with remaining ingredients and beat well. Spread on the cake while it's still warm..