Easiest Way to Cook Delicious Chocolate Cake with PB Cups

Chocolate Cake with PB Cups.

You can cook Chocolate Cake with PB Cups using 5 ingredients and 7 steps. Here is how you cook it.

Ingredients of Chocolate Cake with PB Cups

1. Prepare 1 box of Dark Chocolate Fudge Cake.
2. It's 3 of large eggs.
3. It's 2/3 cup of melted butter.
4. You need 1 cup of milk.
5. Prepare 10 of miniature PB Cups, chopped.

Chocolate Cake with PB Cups step by step

1. Preheat oven to 350.
2. Beat eggs and add other liquid ingredients.
3. Add cake mix and blend thoroughly.
4. Fold in chopped PB cups.
5. Follow baking instruction on box for pan size and bake time.
6. After cake is completely cool, frost with my PB frosting recipe.
7. Garnish with more chopped PB cups and drizzle with ganache or a good dark chocolate syrup.