Recipe: Appetizing Just a simple Chocolate cake

Just a simple Chocolate cake. This Simple Chocolate Cake recipe is just that. Yet, it produces a cake with great chocolate flavor a Unsweetened cocoa powder is used in the chocolate cake and a dark chocolate (semi sweet or bittersweet) is used in the frosting. This is a rich and moist chocolate cake.

Don't know what really accounts for the difference since the recipes are so similar, and maybe it's just a matter of personal preference, but while this was a very good. If you like simple recipes, or are short of time, why not make a simple chocolate cake? To avoid this, put the oil in first, and if you pour too much, just dump some of it back into the bottle using a funnel. You can cook Just a simple Chocolate cake using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Just a simple Chocolate cake

1. You need 90 g of Sugar.
2. You need 110 g of Flour.
3. Prepare 1/2 Cup of milk.
4. You need 2 of Eggs.
5. You need 40 g of Cacao powder(unsweetened).
6. You need 1/4 teaspoon of baking soda.
7. It's 1/4 teaspoon of baking powder.
8. It's 1/2 teaspoon of Vanilla essence.

This is my "go to" Chocolate Cake. I make it for family dinners, birthdays, and everything in between. I really like the combination of two types of chocolate. Unsweetened cocoa powder is used in the chocolate cake and a dark chocolate (semi sweet or bittersweet) is used in the frosting.

Just a simple Chocolate cake step by step

1. First you have to Mix all the dry ingredients (Baking powder,Baking soda,Cacao powder,Flour and Sugar)Mix gently until the dry ingredients mix well..
2. Then you have to add all the wet ingredients (Eggs,Vanilla essence and Milk)Mix well until all the wet ingredients mix nicely..
3. Put the Oven to 180F and put oil on where you are going to put the mixed ingredients..
4. Put the Mixed ingredients in the oven and set it there for 25minutes..
5. After that you enjoy!.

Chocolate cake recipe - Did you ever dream of baking the best chocolate cake? I did and my dream came true when I tried this recipe for the first time This best chocolate cake recipe is simple & easy to follow even by a beginner. It is a one bowl cake that just needs a whisk, no mixer needed except. I baked Odette's Simple Chocolate Cake in a pullman pan, because I like the clean shape of the slices. I combined two of the whipped cream flavors she suggested for the cake to create a Vietnamese coffee cream, which was just the right balance of sweet and bitter.