To much chocolate cake with caramel icing. For more information, see our privacy policy. This Best Ever Chocolate Bundt Cake with Caramel Oh yes, the cake. I've been tempting you with these pictures and I'm hoping that you're waiting to I decided a chocolate cake, to celebrate our anniversary, would be a great inauguration for my new pan.

It turned out very moist and the chocolate, spices, and caramel flavor combination was a big hit with my family. Have you ever had Caramel Cake with Caramel Icing? But instead of a layer cake, I made this into a thin sheet cake. You can have To much chocolate cake with caramel icing using 12 ingredients and 3 steps. Here is how you cook it.

Ingredients of To much chocolate cake with caramel icing

You need of cake.
It's 1 of (18.25 ounce) package devil's food cake mix.
Prepare 1 of 5.9 ounce) package instant chocolate pudding mix.
It's 1 cup of sour cream.
You need 1 cup of vegetable oil.
You need 4 of eggs.
Prepare 1/2 cup of warm water.
It's 2 cup of semisweet chocolate chips.
Prepare of simple caramel frosting.
It's 1/2 can of vanilla frosting.
It's 1/4 can of caramel ice cream topping.
Prepare 1 of mix both ingredients together and drizzle over cake.

The cake part of Southern Caramel Cake is not actually caramel flavored; it's a yellow or white cake that's there to soak up all the caramel icing. The best chocolate layer cake with salted caramel swiss meringue buttercream and crunchy caramel popcorn - Call Me Cupcake - Layer cakes. What makes it even more special is that the house we shot this in is no longer what it used to be. Obviously, the house was pretty run down and in great.

To much chocolate cake with caramel icing step by step

Preheat oven to 350°F (175 degrees C).
In a large bowl, mix together the cake and pudding mixes, sour cream, oil, beaten eggs and water. Stir in the chocolate chips and pour batter into a well greased 12 cup bundt pan..
Bake for 50 to 55 minutes, or until top is springy to the touch and a wooden toothpick inserted comes out clean. Cool cake thoroughly in pan at least an hour and a half before inverting onto a plate If desired, drizzle caramel frosting.

Vanilla and chocolate cake batters are marbled together, baked and then decorated with caramel icing. A rich complex bittersweet chocolate cake with a caramel sauce which is simple to make and always loved by all. I strongly recommend a sizeable scoop of vanilla ice cream with your very small slice of this extremely rich dessert. All Reviews for Warm Flourless Chocolate Cake with Caramel Sauce. Chocolate Cake with Caramel Coffee Icing & a Touch of Kahlua: So anyways, now that we know why we are celebrating, let's get to the cake.