Devil's Food Cake.
You can cook Devil's Food Cake using 19 ingredients and 1 steps. Here is how you cook it.
Ingredients of Devil's Food Cake
- It's of cake.
- Prepare 2 cup of All purpose flour.
- Prepare 1 tsp of Salt.
- It's 1 tsp of Baking powder.
- It's 2 tsp of Baking soda.
- You need 3/4 cup of Unsweetened cocoa powder.
- It's 2 cup of Sugar.
- Prepare 1 cup of Vegetable oil.
- Prepare 1 cup of Hot coffee.
- It's 1 cup of Milk.
- Prepare 2 large of eggs.
- Prepare 1 tsp of Vanilla.
- Prepare of frosting.
- Prepare 1 cup of Milk.
- You need 5 tbsp of Flour.
- It's 1/2 cup of Butter, softened.
- It's 1/2 cup of Shortening.
- Prepare 1 cup of Sugar.
- You need 1 tsp of Vanilla.
Devil's Food Cake instructions
- 1. Preheat oven to 325 2. In a bowl, sift together all dry ingredients. Then add the liquids-oil, coffee & milk. Mix together for 2 minutes. Then add eggs & vanilla. Beat for 2 more minutes. The batter will be thin. 3. Pour into a 9"x13" greased & floured pan OR two 9" round pans. Bake 9x13 for about 45 minutes or 9" pans for about 30 minutes. Cool in pans for about 15 minutes & then cool completely on racks. 4. While cake is cooling make the frosting: combine milk & flour in a saucepan & cook over low heat until thick, whisking constantly. Cover & refrigerate until chilled. 5. In a bowl beat butter, sugar, shortening & vanilla until creamy. Then add the chilled milk & flour mixture and beat for 10 minutes. 6. Frost ur cake & prepare to be whisked away to rich, moist, chocolatey heaven :).